We will be starting our NEW dinner menu tonight!
The new menu features all our old favorites, including prime rib (Fridays only) plus new items such as new appetizers Stuffed Mushrooms, Deviled Eggs and Crab Cakes. We also added two new salads, a Greek Salad and a Southwestern Salad. Many new sandwiches have been added and several new entrees which include Tilapia, Dijon Tarragon Chicken, Beef and Noodles, an Iowa Chop and Smoked Portobello Mushroom. This is only a small selection of new items featured on the NEW menu. Dinner begins every Wednesday and Friday starting at 5:30 p.m. We appreciate you keeping us in mind when choosing a place to dine on Wednesday and Friday evenings – and supporting YOUR club!